The Best Tips for Using Hash Oil to Cook Delicious Edibles
Hash oil commonly goes by many names, including wax, dabs or honey oil. Aside from smoking, this is quite possibly one of the most popular ways of consuming marijuana.
Hash oil, however, also has the benefit of a greater array of uses than most types of marijuana products. While, with some products, you might be restricted to smoking them, with hash oil, you have the opportunity to actually cook a huge variety of exquisite dishes that use it as one of their main ingredients.
One of the best tips for cooking with hash oil is to get only the highest quality hash oil you can find on the market. The key to the best edibles will be to find the most refined and praised dabs at your local La Junta dispensary.
Once you start cooking, it’s important to be aware of the concentration of hash oil that you should be using. Typically, about 0.1 THC per edible should be enough, so a single gram of hash oil will be enough for up to 20 different edibles.
Start small, and work your way up to greater concentrations, as you become more accustomed to cooking with dabs. Also, if you want more potent edibles without increasing THC, you can use soy lechitin, a powerful emulsifier that will help your body absorb the same THC levels much faster.
Originally Posted over here: The Best Tips for Using Hash Oil to Cook Delicious Edibles
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